Traceability
Traceability is the physical map of the trading process from grower to chocolate maker. When this map is complete and honest, it can empower and View Entry
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Transparency
Whereas traceability is the map of cocoa’s physical journey from farmer to end product, transparency is the willingness to share the map, which shows the View Entry
Truffle
A confection traditionally made with chocolate ganache, rolled into spherical or ball shape by hand. After the ganache is hardened, it is dipped in View Entry